Nathan's Cookbook
Great Grandma Dolly's Coleslaw
Ingredients
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3 cups
cabbage, finely shredded
¼ cup
minced green onion
⅔ cup
mayonnaise
1 tablespoon
sugar
3 tablespoons
vinegar
(preferably apple cider vinegar)
1 teaspoon
salt
1 teaspoon
celery seed
Directions
Combine cabbage and green onion in a large bowl.
To make the dressing, stir together the remaining ingredients in a small bowl until the sugar is dissolved.
Combine all, toss, serve, and enjoy!